Writer. Eater. Los Angeles appreciator. Someone has to do it.
Potato and Pork NOT cutlet
Photo by Monique A. LeBleu ~ Delicatessen by Osawa is the brand new brain child by Owner Sayuri Tachibe and Executive Chef Shigefumi Tachibe of Osawa Pasadena (inventor of 80’s fusion-food TunaTartare genius) nestled among the rich selection of restaurants in the South Lake area of Pasadena.